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Project 6, Prompt 1B: 3 Important Objects

Take an image of 3 items of importance to you. How did you obtain each item? How long have you had each of them? Why are they important to you (currently)? What made these items important to you? Are there any memories associated with them? Stuffed animal The cheetah cub isn’t even the oldest stuffed animal in the house. It was bought before me, and not as a baby shower gift. To be honest, I don’t know who, why, or what it was bought for, but I remember it because I didn’t even notice it existed until after we moved to Atlanta. Some of the stuffed animals didn’t make the first cut and were donated away. Some, like this cub, were left to sit on the top shelf of my closet because the one in my parents’ room had too much actual stuff in it. Originally, the cub was attached to a mother (father?) cheetah. I think to my parents it was symbolic and very endearing, but to 8 year old me, it was very large and clunky. In my eyes, the baby cub was much cuter and I wanted to be able to play wi...
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Other Adventures in Recycling

This post was inspired by https://recycling-better.blogspot.com/ and https://ijd267.wixsite.com/trashblog, both excellent blogs about recycling. (Also the origami blog, but I couldn't actually open it) I felt these OSTs were tangentially related to mine, so I might as well give them a shot. While drinking tea is pretty straightforward, recycling better takes some more thought because we generate trash basically all the time. I decided to focus on paper and plastic waste, since those were the most relevant ones to school and being at home. In particular, I realized that I never tried to recycle the paper packaging of each individual tea bag that I use, and that I tend to throw away a lot of plastic things without checking whether they can be recycled. I  realized that the paper on the tea bag is around the dimensions of a dollar bill. To make use of the bags, I folded some into nice origami shapes, like a six-pointed star. Now my whole tea-making process is more envir...
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Beyond the Pot: What's Next?

While my blogging journey may be over, I am definitely continuing to drink tea. So I encourage you to think about what you have in your glass, cup, mug, or whatever as you go about your every day life. Humans waste a lot, and not all of it is food. Part of my goal was to actually save water, but another facet of this small thing every day was the prompt myself into thinking more about what I use and whether it is necessary.  For example, I inherited my tea drinking from my mother, who drinks hot tea because that was the only way to ensure the water was clean. I am grateful that boiling water is now taste and not necessity. For all you tea drinkers out there, here are some other things you can do along the same lines. You could invest in a thermos to keep your tea hot (or cold) longer. This saves energy and water at the same time! You could invest in a bigger on smaller teapot based on your average tea consumption. And certainly, if you drink plastic bottled tea, try homemade instea...
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One Gulp a Day Keeps a Crisis at Bay

Shown above are all the pictures of successfully downed gulps which I remembered to chronicle. Each one was accompanied by a deep sense of satisfaction that the tea did not go to waste and also that I was achieving a healthy state of hydration. There are many more which were, regretfully, forgotten in the heat of the moment (or in the drowsy state post morning practice?). I salute them, and the vital purpose they served in keeping me from dying of dehydration. Exaggeration aside, upon reading the first post in posterity, it occurred to me that there are a couple loopholes in my argument which I need to address. It is entirely possible that the water saved from not wasting tea water goes down the drain anyways from increased bathroom breaks. However, I assure you that this is not the case, because I drink about the same quantity of water, but instead of remaking fresh pots of tea I simply rewarm the cold tea already in my cup.  Secondly, the reason why conserving water fro...
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The Mission to the Bottom of the Cup

If you're like me, you not only love your boba tea, but your morning, afternoon, and even evening tea. And despite the possibly detrimental effects of continuous caffeine on my health, I wouldn't have it any other way. In fact, drinking multiple cups of tea every day is the only way I ensure that I'm staying hydrated. To that end, though, I am of the staunch belief that tea can only be consumed at two temperatures: boiling hot, and ice cold. The sensation of lukewarm tea down the throat is somewhat of a nightmare. * shudders violently * If you're not like me, though, this blog can still be for you! For the next two weeks, I plan to tackle a problem that I've noticed especially recently while staying at home: I rarely, if ever, reach the bottom of my tea pot. More likely, by the time I finish that first cup, the tea in the pot is cold and I pour it down the sink. This, of course, should have environmentalists pulling out their hair. According to the EPA , the average...
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